Tasting and Tour of Local Wines and Tastes at Cantina D'Erasmo
A guided journey through organic viticulture, regional flavors, and the winemaking heritage of the Piceno hills.
This Marche wine tasting experience invites you into the heart of Cantina D'Erasmo, an organic winery in the Piceno region where a young oenologist and agronomist opens his cellar and shares the story behind each bottle. Over two hours, guests move from vineyard panorama to barrique cellar and finish at a table set with native wines and regional specialties.
The Piceno territory of Marche has long been shaped by its agricultural traditions, and Cantina D'Erasmo reflects that continuity. The estate has practiced organic farming since the 1980s, blending respect for the land with a forward-looking approach to winemaking that gives each vintage a distinct character.
Guests are welcomed directly by the owner, whose personal narration brings context and warmth to every step of the visit. The experience moves at a relaxed pace, making it suitable for curious beginners and seasoned wine enthusiasts alike.
The tasting portion pairs three DOC and IGT wines from the estate with a curated selection of local cold cuts, cheeses, and regional delicacies. It is an authentic encounter with the flavors that define this corner of central Italy.
Tour Highlights
Panoramic view of the organic vineyard with an introduction to the winery's history and farming philosophy.
Guided walk through the vinification room to understand grape processing and cellar operations.
Visit to the barrique cellar where wines age in oak barrels, with explanations of the ageing process.
Tasting of three estate wines: Offida Pecorino DOCG, Marche Sangiovese IGT, and Marche Rosato IGT.
Pairing with a rich selection of typical Marche products including regional cold cuts and local cheeses.
Personal hosting by the owner-oenologist, whose expertise and passion guide the entire experience.
Organic certification dating back to the 1980s, reflecting decades of commitment to sustainable viticulture.
Tour Itinerary
Participants gather at Cantina D'Erasmo and are welcomed by the owner. The group assembles before heading outside for the first part of the tour.
The experience begins outdoors with a panoramic view of the vineyard. The guide narrates the founding of the winery, its organic practices since the 1980s, and the philosophy behind the estate.
Moving inside, guests explore the room dedicated to vinification. The oenologist explains how grapes are processed and transformed at this stage of winemaking.
The tour continues into the barrique cellar, where wines rest during the ageing process. Guests learn about the role of oak barrels in shaping the final character of each wine.
The group arrives at the tasting room, where a table is set and ready. Three D'Erasmo wines are served and described, accompanied by a spread of local cold cuts, cheeses, and Marche specialties.
What Is Included
Included
- Guided tour of the winery and cellar
- Visit to the vinification room and barrique cellar
- Tasting of 3 estate wines (Offida Pecorino DOCG, Marche Sangiovese IGT, Marche Rosato IGT)
- Pairing with local cold cuts, cheeses, and regional delicacies
- Personal hosting and narration by the owner-oenologist
Not Included
- Transportation to and from the winery
- Additional wine purchases
- Gratuities
Important Information
Reserve Your Spot at Cantina D'Erasmo
Secure your place on this authentic Marche winery tour and tasting before availability closes. Groups are kept small to preserve the quality of the experience.
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