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      Cooking Classes in Italy

      More to know about Cooking Classes in Italy

      Cooking classes across Italy offer hands on preparation of fresh pasta, pizza, gelato, tiramisu and regional dishes in a chef's kitchen, a cooking school or a farm. Some include a market visit before cooking, and the class ends with a shared meal. Compare small group and private options by length, menu, group size, language and meeting area on each class page.

      Explore Tours

      Smiling participants display handmade pasta dishes during Chef Christian's Gluten-Free Roman Feast Cooking Class.

       Rome, Italy

      Rome Cooking Class: Gluten-Free Italian Dishes & Wine

      Cook like a Roman, eat like a local — Chef Christian's gluten-free feast class is the most delicious two and a half hours you will spend in Rome.

      From
      €160.00

      Bottle of limoncello with scenic Sorrento coastline view, highlighting the lemon grove experience.

       Sorrento, Italy

      Guided Lemon Grove Walk & Tasting with Aperitivo in Sorrento

      Wander through sun-drenched lemon groves and raise a glass of artisanal limoncello above the glittering Gulf of Naples. This is Sorrento as it was meant to be savoured.

      From
      €79.00

      Family stretching pizza dough at a local farm pizza school with wine and limoncello tasting in Italy

       Sorrento, Italy

      Full-Day Pizza & Limoncello Tasting Tour on a Sorrento Farm

      Roll up your sleeves and bake your own pizza in a wood-fired oven at a hilltop farm with breathtaking views over the Gulf of Naples — then toast the moment with local wine and homemade limoncello.

      From
      €75.00

      Freshly made tagliatelle with homemade pesto sauce served on a vibrant red plate, showcasing authentic Italian flavors.

       Rome, Italy

      Pasta & Pesto Cooking Class in Rome – Piazza Navona

      Roll fresh fettuccine and blend real pesto in a private kitchen steps from Piazza Navona — then sit down and eat what you made. This is Rome the way locals mean it.

      From
      €68.00

      Instructor tending a wood-fired oven, igniting flames for an authentic pizza-making experience in a villa setting.

       Arboriamar, Italy

      Pizza Making Class in Sorso: Villa Workshop & Dinner

      Roll up your sleeves, meet the dough, and dine under the pines — this Sardinian pizza workshop is the most delicious evening you will spend on the island.

      From
      €83.50

      Delicious pizza with tiramisu and wine at a cooking class table in Rome's vibrant Piazza Navona.

       Rome, Italy

      Pizza & Tiramisu Cooking Class in Rome – Guided Tour

      Toss dough, whip mascarpone, and eat what you make inside a real Roman trattoria steps from Piazza Navona — this is the Italian cooking class Rome was made for.

      From
      €70.00

      Group enjoying hands-on gluten-free cooking class, learning to prepare fresh pasta with expert guidance.

       Florence, Italy

      Gluten-Free Cooking Class in Florence: 4-Course Italian Meal

      Master authentic Italian cooking without the gluten — and eat every bite. Join professional chefs in Florence for a hands-on, wine-paired culinary experience you will actually be able to recreate at home.

      From
      €169.00

      Plate of fettuccine with tomato sauce and basil on a checkered tablecloth in Rome's Piazza Navona.

       Rome, Italy

      Pasta Making Class in Rome: Fettuccine at Piazza Navona

      Roll up your sleeves at the heart of Rome — learn to make handmade fettuccine right on Piazza Navona and sit down to eat every ribbon you crafted.

      From
      €50.00

      Chef engaging with participants during an Italian cooking masterclass, featuring wine and a grocery market tour.

       Florence, Italy

      Florence Cooking Class: Pasta, Pesto & Market Tour Included

      Master four Italian classics in one unforgettable afternoon — from market stalls to the dinner table, this Florence cooking class is the tastiest souvenir you will bring home.

      From
      €99.00

      Frequently asked questions

      Length varies by class and menu. Check each class page for the time set aside for cooking, the meal and any market visit.

      Small group and private classes are available. Each class page lists the format and group size.

      Menus vary and may focus on fresh pasta, pizza, gelato, tiramisu or regional dishes. The class ends with a shared meal, and each class page describes the menu.

      Check each class page for dietary options and allergy information. Confirm any restrictions before booking, as adaptations depend on the menu and kitchen.

      Choose comfortable clothing and closed shoes for working in a kitchen. Check the class page for any items to bring and whether an apron is provided.